I love easy recipes. As much as I enjoy using teaspoons and cups, let's face it - I hate washing the dishes. And with a complicated recipe, I'll have to wash the quarter teaspoon, the half teaspoon, the teaspoon, the half tablespoon, and so on. Sometimes, it's nice to be able to have a minimalist approach towards cooking (less dishes!). I'm not even sure if I should call this recipe cooking - it's really assembling.
Anyway, getting back on topic, these are seriously easy to make. Just take a chocolate chip (I used a combo of white/semi-sweet, use whatever that floats your boat) and insert it tip-side down into the raspberries's cavity. And that's it! You have a yummy chocolate-chip stuffed raspberry!
idea originally from Pinterest